Spring is here and summer is right around the corner. The word has spread since the grand opening, a few short months ago, and people are addicted!
If you haven’t had a chance to come taste what everyone is talking about, stop down and see what all the talk is about.
At Wild Bloom, you can find local/regional kombucha and water kefirs on tap! In the future, we hope to offer an even wider variety of locally-made pickled and fermented foods. Stay tuned on the foods!